Abalone Tartar Tacos

Ingredients

• • 8 fresh, clean abalone
• • Flour tortillas
• • 2 hard-boiled egg yolks
• • 1 Tbsp. chopped green onion
• • 1 Tbsp. mustard
• • 1 Tbsp. extra virgin olive oil
• • Salt and pepper
• • Capers and chives to garnish

Preparation

Tartar:
Use a knife to mince abalone. Mix with hardboiled egg yolks, green onion, mustard, olive oil, salt and pepper.
Lay tortilla flat and place tartar in the center with capers and chives.
Can also be eaten as a taco.

Tags:Abalones capers ciboulette tacos